Jan. 9th, 2012

atma: ([QB] Alleyne - Cherries)
Today, I'm going to share with you all how I make chili. What is chili? Chili is magic. It's versatile, filling, easy to make, and as hearty as it gets. This recipe uses bison/buffalo and pinto beans, but you can use any meat (or none at all) or any combination of beans you have. Think of this as a base and tweak accordingly.

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The Sunset Samurai

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